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MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential. For more information, you can contact an educator through MSU Extension’s “ Find an Expert” search tool using the keywords “community food systems.”įor additional information on composting: MSU Extension educators working across Michigan provide community food systems and gardening educational programming and assistance. Overall, after the composting process is finished and cured, most pathogens will be brought to a similar level as the surrounding soil thus reducing the amount of salmonella bacteria in your compost. Egg shells are often such a small percentage of the whole, that rarely are they able to overwhelm a batch of compost. Hot composting can kill a variety of pathogens and weed seeds. Cooking your eggs kills salmonella bacteria, so does the hot composting process when the temperature rises above 140-160 degrees Fahrenheit. The type of salmonella that lives in the chicken often gets transferred to the shell and then to the egg if the shell is cracked. This infographic illustrates lessons learned from foodborne bacteria outbreaks. Farmers are required to wash eggs before packaging to reduce salmonella contamination. The USDA requires the egg industry to take many steps to ensure the safety of the food that comes from farms to the consumer. We are always exposed to this bacterium, which is why hand washing is consistently advertised as a public health measure. Not all of them are transferable to humans but all of them exist in the environment all the time. The bacterium Salmonella has several genus and sub groups. Photo credit: Beth Clawson, MSU Extension This concern is then transferred to their compost and garden if they add egg shells to their compost. Many people these days are concerned about news of contaminated foods and the risk of salmonella from improperly cooked eggs. Drying your shells allows them to crush more completely before you add them to your compost bin. To avoid this, let them dry out for a few days or place them in a warm oven to dry more quickly. Michigan State University Extension encourages composting as a way to reduce organic yard and kitchen waste and enrich your garden soil, however egg shells are often clearly identifiable after the compost product is finished. This is not a problem, but seems unsightly to some people. Let’s just start out by saying: putting egg shells in your compost is okay they are a rich source of calcium and other essential nutrients that plants need.
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